Eat! - Korea

Flavors and aromas of Seoul

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Colors of Suwon markets

Walking through the markets brings up an overwhelming mix of delightful scents, amazing colors and hidden flavors.

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Suwon markets

Best to visit in the morning to catch the fresh arrivals of fruits, vegetables, fish and meats.

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Eat! Dak galbi at Yoogane

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Making dak galbi

At your table, the server adds chicken, vegetables and rice

Gochujang is also added and the chicken is cut up with … scissors!

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Eat! Bulgogi

BBQ of marbled beef, chicken or pork, cut up with scissors (again!) to eat wrapped in lettuce leaves.

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Eat! Samgye-tang

Ginseng chicken soup made with a whole young chicken for each serving brought boiling to the table.

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Myeong Dong street

Korean street food with odd quirks at every corner.

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